POT WITH LID ENAMEL 20L, BROWN

Product detailed description

This enameled 20-liter pot with a lid is designed for anyone who needs to cook in large quantities. It easily handles the preparation of soups, broths, stews, sauces, or preserves for a larger family, parties, or seasonal cooking. The steel body is coated with a high-quality enamel finish that is hygienic, does not absorb odors or flavors, and is resistant to normal wear and tear. The enamel also ensures even heat distribution, so food cooks evenly without burning.

Thanks to its size, the pot is ideal not only for the home, but also for a vacation home, outdoor cooking, or larger family gatherings. Sturdy handles allow for safe handling even when fully loaded, and the lid helps retain the heat and flavor of the food being prepared. In addition, the enameled surface is non-porous and antibacterial, which contributes to hygienic cooking and easy maintenance.

Dimensions:

• diameter – 34.3 cm
• base diameter – 30 cm
• width with handles – 42 cm
• pot height – 26.5 cm
• height with lid – 29.5 cm
• capacity 20 L

Material:

• high-quality steel with an enamel coating on both sides

Color:

• brown

Usage:

• household – induction, gas, glass-ceramic, and electric stoves; oven

Care:

• dishwasher safe

Tips and advice:

This large enameled pot is perfect not only for classic cooking, but also for preserving, making homemade syrups and broths, or cooking for large groups. You’ll find it useful for family celebrations, traditional pig-slaughtering feasts, or summer cooking at the cottage.

When using the pot, it’s best to heat it up gradually and avoid overheating it when empty. To ensure a long service life, it is recommended to use gentle kitchen utensils and to dry the pot thoroughly after washing. This way, your enamel cookware will serve you reliably for many years.

Enamel has many advantages, but the most important is that it is safe for contact with food, durable, scratch-resistant, and resistant to high temperatures, and it protects against corrosion. Enamel creates a hypoallergenic layer on the surface of pots that contains no hazardous substances, does not react with the food being prepared, and does not alter the taste or smell of the food. 

Thanks to its perfectly smooth finish, the enameled surface is easy to clean and very hygienic—it does not allow dirt or microorganisms to remain on the surface. Enameled pots are dishwasher-safe. When used and cleaned properly, they will last for many years.

Enameled pots are suitable for everyday cooking on standard stovetops, and thanks to their design, they distribute heat evenly across the entire surface. To ensure a long service life, it is recommended to use gentle kitchen utensils and avoid sharp impacts that could damage the surface.

Enameled pots are ideal for everyday home cooking and naturally fit in with other cooking pots and pans, allowing you to put together a complete set for preparing various types of dishes—from quick sauces to slow-simmered soups. When combined with high-quality skillets you can easily switch between sautéing and subsequent cooking without compromising on your kitchen equipment.

When handling hot cookware, it’s a good idea to use oven mitts, which ensure safe transfer of the pot from the stovetop to the countertop or table. If the meal is being transferred to the oven, a natural complement is also baking dishes, which expand your home cooking options to include baked dishes.

To ensure the long life of the enameled surface, it is recommended to use gentle kitchen utensils and spatulas that do not damage the surface and help maintain its smooth appearance. This pot also pairs beautifully with a collection of retro enamel cookware, allowing you to create a cohesive and stylishly coordinated set inspired by traditional Czech cuisine.