PYREX glass baking dish set, 3 pcs, 1400 ml, 3000 ml and 4000 ml

Product detailed description

Practical set of three baking dishes made of extremely durable borosilicate glass Pyrex® for all preparation in advance or directly in the oven. The dishes also stand out thanks to their large practical handles and optimum depth. All their advantages make them ideal companions for our culinary creations, whether crazy, sweet or savoury treats, in generous or modest quantities. Thanks to this advantageous set, no other baking dishes will be needed.

Pyrex® borosilicate glass has been building an excellent reputation since 1922 thanks to its unmatched durability, resisting extreme temperatures from -40°C to +350°C , as well as thermal shocks of up to 220°C. It is also recognised for its quality, is highly scratch-resistant and does not retain stains or odours. Naturally, it is also healthy and BPA-free.

Dimensions: small (3 portions)

• outer width – 27cm (including handles)
• inner width – 20cm
• outer length – 17cm
• inner length – 15cm
• outer height – 6cm
• inner height – 6cm
• capacity – 1400ml
• weight – 0,76kg

Dimensions: medium (5 portions)

• outer width – 35cm (including handles)
• inner width – 28cm
• outer length – 23cm
• inner length – 21cm
• outer height – 7cm
• inner height – 6cm
• capacity – 3000ml
• weight – 1,43kg

Dimensions: large (7 portions)

• outer width – 39cm (including handles)
• inner width – 32m
• outer length – 25cm
• inner length – 23cm
• outer height – 7cm
• inner height – 6cm
• capacity – 4000ml
• weight – 1,77kg

Material:

• borosilicate glass

Colour:

• clear

Use:

• conventional oven (maximum 350°C), microwave oven, refrigerator, freezer

Care:

• dishwasher

TIPS AND BENEFITS

The benefits of Pyrex® borosilicate glass are outstanding. It withstands extreme temperatures from -40°C to +350°C. It is highly resistant to thermal shocks of up to 220°C (EN 1183): it can be moved from a freezer at -20°C to an oven at 20°C. The hygienic BPA-free material does not retain stains or odours. Scratch-resistant

Wash before first use. Avoid abrasive cleaning agents. Washing dishes under abnormal conditions, such as high water temperature and detergent dosage, may damage the glass. In the event of burnt or stuck food, we recommend soaking the cooled dish in soap and water.

Never use directly on a heat source such as a gas burner, electric hob, ceramic hob or grill.

During cooking and baking, it is better to use gentle kitchen utensils made of wood, silicone or melamine. This will prevent unnecessary scratching and extend the service life.

When handling hot baking dishes, we recommend using kitchen gloves , which protect your hands from high temperatures.

If you want even better baking, be sure to try our baking dishes with non-stick coating or practical baking dishes with lids , which allow food to be stored immediately after baking. For baking enthusiasts, we also offer a wide range of baking tins , which make it easier to prepare sweet and savoury dishes.

Pyrex – from an American idea to a French kitchen icon

The Pyrex® brand was founded in 1915 in the USA, when Bessie and Jessie Littleton, using NONEX glass from Corning, laid the foundations for the first exceptionally durable glass baking dish. A few years later, the Pyrex story moved to Europe: from 1922 borosilicate glass began to be produced in France and in 1970 main production moved to the plant in Châteauroux , where Pyrex is still formed, pressed and produced today — this is where a huge furnace covering almost 100 m² stands and processes over 150 tonnes of raw materials every day. Pyrex can therefore rightly rely on the designation Made in France and the quality associated with it

Thanks to continuous innovation, Pyrex glass products today withstand extreme temperatures from –40 °C to +350 °C and thermal shocks of up to 240 °C (EN 1183). The brand has also expanded its range beyond iconic glass — since 2004 it has also included metal and ceramic cookware, pans and saucepans. At its core, however, the essential remains: durable, hygienic and taste-neutral materials that make cooking and serving easier across generations.